Scotland 2015 – The Year of Food & Drink

Chauffeur Driven Culinary Tours

Scotland is renowned for its hospitality and what better way to make someone feel welcomed than to greet them with hearty, wholesome and delicious food which reflects our country’s traditions.

The Scottish food calendar traditionally starts with a Burns Supper to mark our national poet’s anniversary and there can be no better way for you to arrive at your formal Burns Supper than in a chauffeur driven car from Little’s. 

Whether it be breakfast, lunch or dinner at one of the fabulous members of Connoisseurs Scotland you can be sure the ingredients used will showcase the very best of Scotland’s larder. Several members now have their own kitchen gardens providing their chefs with the freshest vegetables, herbs and seasonal fruit throughout the culinary year. One property even has its own fishing boat which makes it possible for your catch of the day to become your dish of the day.

Michelin stars are recognised around the world and in Scotland there are a total of 16 restaurants which hold Michelin stars. The Boath House exemplifies the art of good food and dedication to fine dining in a very relaxed setting. Located on Scotland’s North East Moray coast, Little’s can provide chauffeur driven transport from Glasgow or Edinburgh airport allowing you to unwind whilst spotting Aberdeen Angus cattle on the way. With cream leather interior and air conditioning as standard, our luxury vehicles will ensure you begin your trip in style.

Moving on to drinks, not only is whisky a huge part of Scotland’s history and heritage but other fine drinks such as claret, port and cognac have featured in Scottish life. 400 years before the Act of Union in 1707 The Auld Alliance between Scotland and France gave Scotland direct access to the exceptional wines of France. Many of the Connoisseurs Scotland properties serve the finest wines and ports allowing you to unwind after a long day of sightseeing.

Take full advantage of The Year of Food and Drink and allow our expert tour designers to create the most exquisite culinary tours to suit your tastes. Our team are available 24 hours a day, 7 days week on + 44 (0) 141 883 2111 or